Mexican Green Beans with Eggs

This could not be any simpler! And it's absolutely delicious. I found it in a Mexican cookbook when I was looking for a side dish beyond beans and rice for our twice-monthly taco night.

Adzuki Beans; Adorable and Delicious

Day One- Fresh and Delicious on its Own

After Day One- AMAZING with cooked rice or barley!

Easy Wholegrain Flatbread

Oh my goodness...crisp edges...utter deliciousness

On My Birthday, No Less!

I'm crazy excited, super stoked. Today was my birthday, and I gave myself a present; I went to visit the library for the very first installment of ...drumroll... a series on Sustainable Living! It wouldn't have mattered how they advertised, but the picture of a chicken coop with a cat perched on top sold me. Immediately.

Here was the blurb on FB:
Have you ever raised chickens or rabbits in your backyard? Have a bee hive in your yard? If you want to learn more be at the New Haven Branch at 2:00 p.m. on Saturday, January 18. This is the first in a series on Sustainable Living.

I Never Knew That! --Sweetgum Balls

You know, the super magical thing about the internet is that it can make you the bearer of almost instant knowledge on just about anything. This comes in handy when you hang out with kids. The 'aha, I never knew!' moments are exhilarating.

For instance, yesterday I finally googled 'tree with spiky balls.' Yeah, I giggled a little inside at the search terms.

Last Minute Pizza Sauce

We make a LOT of homemade pizza around here, for lunch and for supper. I used to swear by a very particular brand of pizza sauce, but we are so spontaneous with our pizza making that it is hard to keep the specific sauce on hand. 

Time-Travelling Christmas Gift

So, I was digging the cabinet.

Trying to pull the crock pot out of its nest, cursing my lack of space.

And these 4 hot pads became dislodged from the back of the cabinet, and fell onto the floor.

Nostalgia and memories spilled over me...and I instantly began to smile. These beautiful handmade pot holders came from my Grandma Marshall. She's been gone 6 years this past September. But she will live in my soul until the end of my own life.

Help Feed Yourself

I love this USDA poster from 1917. I'm excited that the ideas presented in the poster have started to become really popular lately.

Backyard chickens and gardens? Yes, please! Using empty lots? Sign me up! As this poster proves, these ideas are not new, but I feel like the sentiment has become so lost in the past couple of generations. The revival of self-reliance is a movement that I hope continues and grows!

Do you want to be one of the people who strives for more independence? Do you want to provide a good portion of your own food? Me too! Let's keep it up! :)

Found it HERE

Royal Icing

This has become one of my favorite icing recipes for sugar cookies, especially at Christmastime. While it doesn't have the rich, buttery flavor of buttercream (my mom's standby), I like how the frosting gets crisp and make the cookies totally portable and stackable. Plus I think they look really pretty with the smooth surface, especially when a few subtle sprinkles are added.

It's also perfect for piping onto gingerbread men!


Royal Icing (from cooks.com)

3 egg whites
1 lb. confectioner's sugar
1/2 t. cream of tartar
1/2 t. almond or vanilla extract

Place all ingredients in a bowl and beat on medium high for a full 10 minutes. Icing will become thick and glossy but will not increase in volume. Keep covered with a damp cloth while using, removing small portions to bowl as needed. Tint if desired. To thin, add a few drops of water. Royal icing hardens with a nice sheen.

Uncle Loren's GIANT Garden

Part of my 'The Gardeners in My Life' series!

It was ONE degree outside this morning. The skeletons in the garden are covered under a layer of powdery freeze, and the memories of summer seem impossibly long ago. Here we enter another cycle. Each winter, even though we know the warm days will eventually return, it's just as hard as the year before to imagine that the ground and the world will warm up. Not for months, though. Oh, my bones are aching already from the cold.